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dc.contributor.advisorGázquez Abad, Juan C.es_ES
dc.contributor.authorHernández Contreras, Lucía
dc.date.accessioned2019-11-06T10:50:17Z
dc.date.available2019-11-06T10:50:17Z
dc.date.issued2018
dc.identifier.urihttp://hdl.handle.net/10835/7144
dc.language.isoeses_ES
dc.publisherUniversidad de Almeríaes_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectAlimentación españolaes_ES
dc.subjectProductos ecológicoses_ES
dc.subjectProductos convencionaleses_ES
dc.titleSituación actual de la competencia entre los productos convencionales y los productos ecológicoses_ES
dc.title.alternativeCurrent situation of the competition between the conventional and the ecological productses_ES
dc.typeinfo:eu-repo/semantics/doctoralThesises_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 Internacional