TY  - GEN 
AU  - Lafarga, Tomas
AU  - Acién Fernández, Francisco Gabriel
AU  - Gacia-Vaquero, Marco
PY  - 2020
UR  - http://hdl.handle.net/10835/13636
AB  - Macroalgae or seaweed are relative un-explored and promising sources of novel
molecules for the food industry including peptides and carbohydrates for their use as
functional foods and nutraceuticals. Several algae-derived bioactive compounds...
LA  - en
TI  - Bioactive peptides and carbohydrates from seaweed for food applications: Natural occurrence, isolation, purification, and identification
ER  -