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dc.contributor.authorRodríguez Sousa, Antonio Alberto
dc.contributor.authorBarandica, Jesús M.
dc.contributor.authorAguilera Aguilera, Pedro 
dc.contributor.authorRescia Perazzo, Alejandro Javier 
dc.date.accessioned2020-11-09T09:39:48Z
dc.date.available2020-11-09T09:39:48Z
dc.date.issued2020-10-29
dc.identifier.issn2077-0472
dc.identifier.urihttp://hdl.handle.net/10835/8784
dc.description.abstractOlive groves form characteristic Mediterranean socio-ecological landscapes, occupying more than 5 M ha; 2.5 M ha in Spain. In recent decades, traditional extensive management of olive groves has shifted to an intensive regime, with some cases of abandonment. These situations triggered negative environmental and economic externalities that led farmers to adopt increasingly multifunctional management models. From a transdisciplinary perspective, the current state of Spanish olive groves was analyzed, assessing their vulnerability to climate change as one of the main threats to their sustainability. Based on our findings and assuming that by 2050, in the Mediterranean, there will be an increase in temperature of 0.8–2.3 °C and a decrease in rainfall of up to 200 mm per year, a displacement of the distribution area of olive groves is expected towards zones of lower temperature and higher moisture. The predicted climatic conditions would increase evapotranspiration of vegetation and atmospheric CO2 emissions. Moreover, climate change will reduce the chill accumulation in olive groves, altering its flowering, fructification and crop yields. Thus, it is necessary to adopt management models that promote olive grove resilience in face of climate change, ensuring their socio-ecological sustainability.es_ES
dc.language.isoenes_ES
dc.publisherMDPIes_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectclimate changees_ES
dc.subjectconservation agriculturees_ES
dc.subjectdesertificationes_ES
dc.subjectecosystem serviceses_ES
dc.subjectmultifunctionalityes_ES
dc.subjectproductivityes_ES
dc.subjectsustainabilityes_ES
dc.subjectsustainable farminges_ES
dc.subjectthreats to olive growinges_ES
dc.titleExamining Potential Environmental Consequences of Climate Change and Other Driving Forces on the Sustainability of Spanish Olive Groves under a Socio-Ecological Approaches_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publisherversionhttps://www.mdpi.com/2077-0472/10/11/509es_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 Internacional