TY  - GEN 
AU  - Salas Sanjuan, María Del Carmen
AU  - Montero Pascual, José Luis
AU  - Díaz Mendoza, José Gregorio
AU  - Berti, Francesca
AU  - Quintero Castellanos, María Fernanda
AU  - Guzmán Palomino, José Miguel
AU  - Orsini, Francesco
PY  - 2020
UR  - http://hdl.handle.net/10835/15320
AB  - Saffron is traditionally cultivated in soil as a semi-perennial crop, although the feasibility of crop production is today constrained in Europe due to both agronomic and socioeconomic factors. Accordingly, interest has been increasing concerning its...
LA  - en
PB  - MDPI
KW  - Crocus sativus L.
KW  - nutrient uptake
KW  - tissue analysis
KW  - corm yield
TI  - Defining Optimal Strength of the Nutrient Solution for Soilless Cultivation of Sa ron in the Mediterranean
DO  - 10.3390/agronomy10091311
ER  -